Clam Digging Vol. 51

All You Can Eat

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This show is an interview and documentary program about the wonderful world of food. Don Genova is your host, and you'll hear him interact with top chefs, cookbook authors and food producers in a lively, sound-laden format.

Sat May 17 09:14:06 EDT 2008

A trip to Salt Spring Island for clam digging with the author of a book about tides, and a visit to a seafood shop with the editor of a new cookbook about shellfish.